Assorted Pasta Home Return to       Imported Specialty Foods Pasta is produced with two basic ingredients, durum wheat and water, this regular pasta meets the demands of most consumers, and is the most sought after at La Bottega. Additional flavoured pasta's include: "Pasta all'Uovo" (egg pasta), "Pasta Verde" (green spinach pasta), "Pasta Rossa" (red tomato pasta),and "Pasta Integrale" (whole wheat pasta). Some of the shapes of pasta you will find at La Bottega inlude: Spaghetti, Vermicelli, Bucatini, Fettucine, Lasagna, Canelloni, Farfalle, Fusilli, Pene, Stelline, Orzo, Capelli D'angelo and many more. We are proud to import into Canada "La Campofilone" egg pasta from the Marche region of Italy. This premium pasta has become our best selling premium artisan pasta. One taste and you will know why. Some of the brands of pasta at La Bottega include: Barilla, DeCecco, Agnesi, Divella, Garafolo, and Rustichella D'Abruzzo.