PRIMAVERA, PEPE, PECORINO with Kat Nyman - Wednesday May 28th
CELEBRATING SPRING in ABRUZZO with EMIDIO PEPE WINES and PECORINO CHEESE.
La Bottega Nicastro invites you to an unforgettable aperitivo of exceptional wine and cheese, celebrating the legacy of the singular, iconoclastic Abruzzese producer Emidio Pepe. Renowned for his dedication to biodynamic farming and traditional winemaking, Pepe’s wines transcend time and trends, showcasing remarkable complexity, elegance, and a true sense of terroir.
Kat Nyman of The Living Vine will provide insights into the wine, as well as the Pepe family’s storied history from the 1960s to today—including the vital contributions of Chiara Pepe, Emidio’s granddaughter. Larissa Beznaczuk-Smyrnew from La BOTTEGA will lead you through a Pecorino cheese tasting, featuring some of the best from Italy.
We look forward to sharing this special tasting with you!
2020 Montepulciano
Wednesday May 28th - 16 seats only (includes cocktail, two 3oz glasses of wine, 5 pecorino cheese, olive oil, bread)
We sincerely thank you for your order. Any questions with your order please email us: orders@labottega.ca
