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Nicastro Classic Tomato Basil Sauce (Marinara Sauce)
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Nicastro Extra Virgin Olive Oil from Italy, 1L
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DINNER in PUGLIA with Chef Cristian Lepore - Wednesday August 26th
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18% Table Cream (473ml)
$4
99
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2% Milk (2L)
$6
29
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51% Dark Chocolate (86g)
$5
99
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70% Dark Chocolate (86g)
$5
99
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85% Dark Chocolate (86g)
$5
99
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ACE Baguette
$4
29
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Acetaia PICCI 10 year Balsamic Vinegar from Modena (100 ml)
$39
99
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Acetaia PICCI 7 year Balsamic Vinegar 'Il Maturo' (250 ml)
$59
99
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Acquerello Carnaroli Rice from Italy
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$7
99
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Almond Dark Chocolate (86g)
$5
99
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Amarelli Candies - Large Tin
$5
99
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Amarena Fabbri Cherries in Syrup, 600g
$34
99
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Amaretti Cookies 175g
$4
49
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Antipasto Assortment (100g)
$7
99
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Apple - Royal Gala
$0
75
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Arugula
$5
99
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Asiago Cheese from Italy
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$10
50
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Attiki Greek Honey 500g
$21
99
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Avocado
$2
50
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Baby Friulano Cheese Wheel (500g)
$14
99
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Baby spinach
$4
49
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Balsamic Glaze (250 ml)
$5
99
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Bananas
$3
00
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Bialetti Moka Express Stove Top Espresso Maker
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$43
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Black Beans, Canned
$2
49
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Black Forest Ham - deli sliced (per 100g)
$2
99
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Black Olive Tapenade (212ml)
$4
99
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Bocconcini Cheese - classic size (200g)
$7
99
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Bresaola - Italian, deli sliced (per 100g)
$8
99
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Brie Cheese from France (250g)
$6
99
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Brie Triple Cream Goat Cheese (180g)
$10
99
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Buffalo Mozzarella (125g)
$9
99
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Burrata Cheese (250g)
$12
99
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Butter, Salted (454g)
$7
99
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Butter, Unsalted (454g)
$7
99
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Callipo Solid Tuna in Oil
$9
99
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